4 Ingredients: Veggie & Vegan Cookbook

4 Ingredients
NP1183
In stock
This is a cookbook for Vegetarians, Vegans or anyone wanting to increase their plant-based diet even just a little with easy, everyday ingredients and recipes.    Eating a healthy, plant-based diet with pleasure and enjoyment is the objective! From vegetables to whole grains, a plant-based lifestyle bursts with fibre, vitamins and... Read more +
$24.95
$24.95
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This is a cookbook for Vegetarians, Vegans or anyone wanting to increase their plant-based diet even just a little with easy, everyday ingredients and recipes.    Eating a healthy, plant-based diet with pleasure and enjoyment is the objective!

From vegetables to whole grains, a plant-based lifestyle bursts with fibre, vitamins and minerals. We all know about the benefits of a vegetarian diet, and a quick google search reveals that such a diet has shown to support health, including a lower risk of developing coronary heart disease, high blood pressure, diabetes, and increased longevity.

A cookbook with over 80 simple and delicious plant-based recipes. 100% vegetarian, 80% vegan.

* ACAI Bowls
* Green Chia Puddings
* Cauliflower Nuggets
* Eggplant & Sweet Potato Curry
* Cauliflower Steak Pizzas
* Mushroom Carpaccio
* Smashed Pavlova
* Carrot Cake
* Chocolate Torte
* Thai Sticky Rice Mango Puddings
* Watermelon Pops
* The best Satay Sauce EVER!
* Vegan Scones
* Vegan Pancakes
* Chow Mein
* Veggie Burgers
* Mexican Lasagne
* Mushroom Risotto
* Relishes / Sauces / Dressings
*** AND SO MUCH MORE!

Authors: Kim McCosker
Published: Jun 2020
Pages: 144

 

Disclaimer
The diabeteshop.com team carefully select a range of cookbooks and recipe books for people of all ages and backgrounds, including people living with diabetes. Not every cookbook may be right for everyone’s individual circumstances, diet preferences and medication including insulin. If you have any concerns or questions about a particular recipe or recipe book it is important that you speak with your GP, dietitian or diabetes team.

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